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[Biophysics seminar] Jaffar Hasnain: “Spontaneous emulsification induced by nanoparticle surfactants”
[Biophysics seminar] Jaffar Hasnain: “Spontaneous emulsification induced by nanoparticle surfactants”
Microemulsions, mixtures of oil, water, and surfactant, are thermodynamically stable. Unlike conventional emulsions, microemulsions form spontaneously, have a monodisperse droplet size that can be controlled by adjusting the surfactant concentration, and do not degrade with time. To make microemulsions, a … Read More

